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Soy Pripyat


Description Soy Pripyat

The mid-2 - 3 days earlier than standard Yaselda . Share beans less than 15 cm is not more than 8% . contain high grain protein (43 - 44 %) oil (19 - 20%) . The most suitable for food processing . Branching limited, height 60 - 70 cm .

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Description
GroupSort of
Main advantagehigh yield ,
Maturationmiddle
PurposeUniversal
Growing areaBelarus, Russia
Taste qualitygood
Commercial qualityhigh
Resistance to diseasesdisease-resistant
Stabilityto lodging and shattering grains
Description of the bean
Form seedsword-shaped
HemYellow
Coloryellow
The length of the pod4 - 8 cm
In the bean seeds2 - 4
Pod4 - 8 cm
Weight of 1000 seeds150 - 170 g
Containsgrain protein 43% , oil 20%
Features farming
The period from germination to full maturity84 days
The sum of active temperatures from seedling to maturity2150 ° C to
Soil temperature at a depth of seed10 - 12 °
Seedinglate April - early May
Scheme sowing45 - 70 × 5 - 10 cm
Recommended thicknesscrop density - 110 kg of seeds per hectare . Row spacing - 25 cm .
Drilling depth4 - 5 cm
Harvest time (months . )July
Recommended planting60 - 70 kg / ha
Gardeningis weeding and hoeing between the rows, in regular watering, especially during flowering and ripening seeds
Plant
Form bushsemi compacted
Leafyaverage
Inflorescence4 - 6 flowers
Type of growthsemi determinate
Pubescencebrown
Height (cm)60 - 70 cm
Flowerspurple
The distance from the tip of the lower bean to ground4 - 5 cm
Productivity
During the growing season2.0 t / ha
Numeric filters

79
Ripening
84
Days
1
Productivity
2
Tons per hectare
Maturation

early maturing
is mid
middle
of medium
Color

brown
brown
sand
yellow