Mint Bergamot

Description Mint Bergamot

Has a sweet citrus taste with the smell of lavender . It is added to herbal tea and soft drinks, it gives a unique accent dishes of lamb and fish .

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Description
Group	Variety
Fragrance	citrus taste with the smell of lavender
Type	Perennial
Height	45 cm
Maturation	The mid
Purpose	respiratory diseases, stomach, liver, migraine, neuralgia , disorders of the cardiovascularactivity, high blood pressure . In cooking
Growing area	Ukraine, Moldova
Taste quality	Good
Commercial quality	High
Resistance to diseases	Bolezneustoychiv
Features farming
The period from germination to technical ripeness	80 - 100 days
Growing up	outdoor
Seeding	March
Norma planting rhizomes	1.5 - 2 t / ha
The rate of planting seedlings	100 - 110 thousand . Plants / ha
Scheme sowing	25 - 30 x 60 cm
Drilling depth	1 - 2 cm .
Harvest time (months . )	June
Recommended planting	demanding to solar light and moisture
Features	seeds germinate at 20 ° C ,
Gardening	timely watering , dressing
Plant
Leaves	petiolate, oblong
Rosette of leaves	tetrahedral
Stem	branching
Fruits	in the form of nuts
Weight of 1000 nuts	0.065 g
Flowers	small, whitish-pink, pale purple or lilac
Contains	essential oils, carotene
The content of menthol in the essential oil	not less than 60%
Productivity
During the growing season	23.1 and 24.3 t / ha
Mass fraction of essential oil	3.45% to
Collection of essential oils	79.6 and 81.9 kg / ha