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Cumin Galyanovsky Semko


Description Cumin Galyanovsky Semko

Biennial plant . In the first year forms a rosette of leaves, the second year gives the flower stalks and seeds form . Stems erect, branched,grooved, hollow, height from 30 to 80 cm . The leaves are alternate, green, double- or triple pinnate lanceolate and filamentous share . The flowers are small, white . inflorescence - Umbrella . In the food consumed leaves and young sprouts in salads or as a spicy seasoning for soups . Seeds - to flavor homemade cakes and salted cabbage . Frost-resistant .

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Description
GroupVariety
The distinguishing feature isprepared salads, add them to soups and other culinary products . Seeds and ground cumin is used to flavor breads
MaturationThe mid
Growing areaRussia
Taste qualityGood
Commercial qualityHigh
Resistance to diseasesBolezneustoychiv
StabilityFrost
Featureswell kept seeds and shredded, especially in a hermetically sealed container
Features farming
The period from germination to full maturity80 - 85 days
Growing upoutdoor
SeedingMay
Scheme sowing20 * 30 cm
Drilling depth2 - 2.5 cm
Harvest time (months . )July
Recommended planting0.6 - 0.8 g / m 2
Featureslove of light, but demanding to watering
Recommended thickness40 cm ,
GardeningTimely watering, fertilizing,loosening the soil
Plant
Leavesalternate, green
Leaf bladetwice or thrice pinnately dissected, with linear-lanceolate lobes
Rosette of leaves7 ​​- 20
Stemsnaked, erect
The height of the stem30 to 80 cm
Flowerssmall, white
Featureswell winters in the soil, even in the winter with little snow .
Productivity
During the growing season16- 20 g / m 2
Featureshigh yield
Root
Colorwhitish-yellow
Forma thin, spindly or cylindrical
Fleshfleshy
Numeric filters

80
Ripening
85
Days
30
Height
80
Centimeter
16
Productivity
20
G / m²
Maturation

middle
Growing

outdoor
Purpose

flavoring
pickling
salads ,
salting
seasoning
spice
the soup
Group

sort of