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Black cumin used for medicinal purposes for centuries, as the leaves and seed oil in Asia, the Middle East and Africa . References to the healing properties of black cumin are in the Hadith and Islam Avicenna . Traditionally used for various procedures related to the problems of the respiratory system,stomach, intestines, kidneys, liver, cardiovascular system, increase immunity and improve the overall condition of the body . black cumin is particularly effective in flatulence, although it is not widely used . However, there is hope that science will this medicinal plant since it must act seeds and asthma . We can only wait. In the meantime, black cumin and a folk remedy in some places still used as a spice .
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Requests SPECIFICATIONS Where to buy? | |
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Description | |
Group | Variety |
Maturation | The mid |
Growing area | Russia |
Purpose | use as a spice in pickling cucumbers, watermelons, sauerkraut, as well as a spice in cooking . |
Taste quality | Good |
Commercial quality | High |
Resistance to diseases | Bolezneustoychiv |
Stability | hardy |
Features | well kept seeds and shredded, especially in hermeticallya sealed container . |
Features farming | |
The period from germination to full maturity | 80 - 96 days |
Growing up | outdoor |
Seeding | April |
Scheme sowing | 20 * 30 cm |
Drilling depth | 2 - 2.5 cm |
Harvest time (months . ) | June |
Recommended planting | 0.6 - 0.8 g / m 2 |
Features | love of light, but demanding to watering |
Recommended thickness | 40 cm , |
Gardening | timely watering, fertilizing, soil loosening |
Plant | |
Leaves | three-lobed and pinnately with narrow-lanceolate segments |
Rosette of leaves | 7 - 20 |
Stems | simple or branching . |
The height of the stem | 30 cm |
Flowers | white |
Productivity | |
During the growing season | 15 - 30 g / m 2 |
Features | high yield |
Root | |
Form | Cylindrical |
Flesh | fleshy |
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