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Description Turnip Moon
Of medium (65 - 72 days from full germination to start technical ripeness) grade . Seeding is carried out from April to July, according to the scheme 10 - 15 x 22 - 30 cm to a depth of 1 cm . a rosette of leaves is half . Sheetgreen with a slightly curved tip . wavy edges weak . root crop rounded, yellow peel, thin, smooth . The flesh is yellow, juicy, tender . Mass root 130 - 240 g . Taste qualities are excellent . Yield 2.0 - 2.3 kg / m 2 .
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| Requests SPECIFICATIONS Where to buy? | |
|---|---|
| Description | |
| The distinguishing feature is | well kept |
| Stability | premature the appearance of root crops seed shoots and flowering stems, bacteriosis |
| Resistance to diseases | disease-resistant |
| Commercial quality | high , |
| Taste quality | good |
| Growing area | Ukraine, Moldova, Russia |
| Purpose | fresh |
| Maturation | of medium |
| Group | grade |
| Features farming | |
| Drilling depth | 1 - 3 cm |
| Scheme sowing | 10 - 15 x 22 - 30 cm , |
| Growing up | in the open field and under the film |
| Seeding | May |
| The period from germination to full maturity | 65 - 72 days |
| Gardening | watering, fertilizing and soil loosening |
| Harvest time (months . ) | July / August |
| Productivity | |
| Total | 2.0 - 2.3 kg / m 2 . |
| Features | high yield |
| Root | |
| Form | Rounded |
| Flesh | Yellow, juicy, tender |
| Weight | 130 - 240 g |
| Color | yellow |
| Recommend | |
Calculator for Culture Turnip
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| m² | Weaving | hectare | |||||
| Results | |||||||
| 0 - 0 kg. | 0 - 0 kg. | 0 - 0 tons | |||||
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| m² | Weaving | hectare | |||||
| Results | |||||||
| 1.8 - 2 gram | 0.2 - 0.3 kg. | 18 - 20 kg. | |||||
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| m² | Weaving | hectare | |||||
| Results | |||||||
| 0 - 0 gram | 40 - 50 gram | 0 - 0 kg. | |||||
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| m² | Weaving | hectare | |||||
| Results | |||||||
| 400 - 500 pcs | 40 - 40 thous. pieces | 4000 - 5000 thous. pieces | |||||
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| gram | kg. | ton | |||||
| Results | |||||||
| 1000 - 1250 thous. pieces | 1000000 - 1250000 thous. pieces | 10000000 - 12500000 thous. pieces | |||||
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