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Daikon Sasha


Daikon SashaDaikon Sasha
Daikon Sasha

Daikon (sweet radish), established in Japan, where it ranks first among the vegetables sown area . Sasha - early maturing variety, the growing season 35 - 45 days . Use fresh . root crop rounded andoval-rounded, up to 10.5 cm, white smooth . The flesh is white, soft, dense, very juicy . Mass root of 100 to 400 g . The roots are well preserved for 1 - 2 months .

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Calculator for Culture Daikon

Reference-kg / m²
Weavinghectare
Results
20 - 45 kg.200 - 450 kg.20 - 45 tons

Seeding rate-gr. / m²
Weavinghectare
Results
2 - 3 gram0.2 - 0.3 kg.20 - 30 kg.

Seeding rate for planting-gr. / m²
Weavinghectare
Results
0.4 - 0.5 gram40 - 50 gram4 - 5 kg.

Herb-plants / m²
Weavinghectare
Results
40 - 55 pcs4.0 - 5.5 thous. pieces400 - 550 thous. pieces

Number of seeds per 1 gram-pcs
gramkg.ton
Results
3.3 - 4.2 thous. pieces3300 - 4200 thous. pieces33000 - 42000 thous. pieces

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Numeric filters

35
Ripening
45
Days
8
Length
11
Centimeter
100
Weight
400
Grams
2
Productivity
5
Kg / m²
Maturation

early maturing
late
middle
Growing

a film
indoor
outdoor
Purpose

cooking
fresh
storage
universal
Group

hybrid
sort of
Form

cylindrical
elliptical
flat
long
oblong-conical
round
round
rounded-oval