Daikon Minovayse (US)
The mid-grade (the period from germination to harvest is 50 - 60 days) . Root pure white in the upper cylindrical portion, a bottom - elongated conical 3/4 buried into the soil. length of 40 - 45 cm up to 60cm in diameter - 7 - 9 cm . flesh is firm, crisp, very juicy, tender . Taste qualities are excellent . deprivation redechnogo bitter, pungent taste, so it does not contain mustard oils . Sowing in July in the open soil, the depth of seeding 1.5 - 2 cm . shoots appear for 3 - 5 days . cleaning of root crops in late September or October . Gradeheat-resistant, resistant to disease . Use fresh and storage . The distance between plants: 20 - 25 cm . The distance between the rows: 50 - 60 cm
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