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Description Pumpkin Winter Sweet
High-yielding late-ripening varieties of universalpurpose (from germination to maturity of 108 - 140 days) . The plant average climbing . Fruits flat round, segmented weighing 7 - 12 kg . Stained dark gray background with a pattern of small light-gray spots of varying intensity . The flesh is orange, thick, dense, aromatic, with a high sugar content . It is recommended for consumption infresh, canning and storage . Grade appreciated for high palatability, good keeping quality, portability and resistance to disease .
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| Requests SPECIFICATIONS Where to buy? | |
|---|---|
| Description | |
| Group | Sort of |
| Main advantage | valued for its high taste, good storability, transportability and disease resistance |
| Maturation | late |
| Purpose | for fresh consumption, home cooking,preservation and storage |
| Growing area | Ukraine, Moldova |
| Taste quality | other |
| Commercial quality | high , |
| Resistance to diseases | to anthracnose and powdery mildew |
| Stability | drought tolerance |
| Features farming | |
| The period from germination to full maturity | 108 - 140 days |
| Growing up | outdoor |
| Seeding | April |
| Scheme sowing | 80 x 80 cm, 60 x 60 cm |
| Drilling depth | 3 - 5 cm |
| Harvest time (months . ) | August-September |
| Recommended planting | when the soil warms up to 10 - 12 degrees . C |
| Gardening | nipping side lashes, nipping the main stem (after tyingseveral fruits), watering, weeding, hoeing: slight ridging (for better education DIDP |
| Features | Prefers sandy and loamy soils |
| For a description of the fetus | |
| Color | dark gray with a pattern in the form of small light-gray spots of varying intensity |
| Form | flat round , |
| Surface | segmented |
| Flesh | orange, thick, dense, fragrant, sweet, with a high sugar content |
| Weight | 7 - 12 kg |
| Productivity | |
| Total | 9.2 - 13.7 kg / age, up to 30 kg / m 2 |
| Features | high yield |
| Recommend | |
Calculator for Culture Pumpkin
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| 0 - 0 kg. | 0 - 0 kg. | 0 - 0 tons | |||||
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| m² | Weaving | hectare | |||||
| Results | |||||||
| 2 - 3 gram | 0.2 - 0.3 kg. | 20 - 30 kg. | |||||
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| m² | Weaving | hectare | |||||
| Results | |||||||
| 0 - 0 gram | 40 - 50 gram | 0 - 0 kg. | |||||
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| m² | Weaving | hectare | |||||
| Results | |||||||
| 4 - 6 pcs | 0.4 - 0.4 thous. pieces | 40 - 60 thous. pieces | |||||
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| gram | kg. | ton | |||||
| Results | |||||||
| 2.5 - 3 thous. pieces | 2500 - 3000 thous. pieces | 25000 - 30000 thous. pieces | |||||
Purpose
baby food
canning
cooking
decorative
diet food
drying
freezing
fresh
juices
mashed
processing
stern
storage
stuffing
therapeutic
universal