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Pumpkin Ogurdynya


Pumpkin Ogurdynya

Ogurdynya - a Rare species of pumpkin in appearance reminiscent of watermelon . The pulp from ogurdyni white and creamy, juicy, taste and smell reminiscent of ripe cucumber . Seedsmedium size, green . Ogurdynyu can eat raw, cook hodgepodge, salads, etc. . dishes . grown as an ordinary pumpkin, though ogurdynya withstand lower temperatures and it can be planted in early May . 2 Stored - 3 years .

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2
Weight
4
Kg .
Maturation

early
early maturing
is mid
late
middle
of medium
Growing

outdoor
through seedling
Purpose

baby food
canning
cooking
decorative
diet food
drying
freezing
fresh
juices
mashed
processing
stern
storage
stuffing
therapeutic
universal
Group

hybrid
sort of