Late-Grade - 127 - 139 days . Fruit flattened, wrinkled, segmented, gray or dark gray with green stripes light gray, orange pulp, dense . Yield 2.2 - 4.0 k / q . m . The average fruit weight 3 1 - 5.2 kg . Taste good quality, memory cards, andhigh transportability . prone to cracking .

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Description
Group	Sort of
Features	prone to cracking
Main advantage	the fruit is stored for over a year without loss of quality
Maturation	late
Growing area	Ukraine, Moldova
Taste quality	good
Features farming
The period from germination to full maturity	127 - 139 days
Growing up	outdoor
Seeding	May
Scheme sowing	70 x 70 cm
Harvest time (months . )	September to mid-October
For a description of the fetus
Color	gray or dark gray with greenish
Form	flattened
Surface	wrinkled, segmented
Flesh	orange, dense
Features	sugar content of 11% to 12% to
Weight	3.1- 5.2 kg
Productivity
Total	2.2 - 4.0 k / q . M .
Recommend
Reference culture "Pumpkin"

Calculator for Culture Pumpkin

Reference

kg / m²

m²

Weaving

hectare

Results

0 - 0 kg.

0 - 0 tons

Seeding rate

gr. / m²

m²

Weaving

hectare

Results

2 - 3 gram

0.2 - 0.3 kg.

20 - 30 kg.

Seeding rate for planting

gr. / m²

m²

Weaving

hectare

Results

0 - 0 gram

40 - 50 gram

0 - 0 kg.

Herb

plants / m²

m²

Weaving

hectare

Results

4 - 6 pcs

0.4 - 0.4 thous. pieces

40 - 60 thous. pieces

Number of seeds per 1 gram

pcs

gram

kg.

ton

Results

2.5 - 3 thous. pieces

2500 - 3000 thous. pieces

25000 - 30000 thous. pieces

Numeric filters

127	Ripening	139

Days

3	Weight	5

Kg .

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