Grade early from germination to technical maturity of 43 - 50, before the seeds ripen 62 - 67 days .
The stem is simple, length 65 - 75 cm, interstitialsmedium, to the first node bean - 7 - 9, the total number of plants at the 11 - 15 .
Flowers are white, of medium size, on a spike of one or two .
Bob direct, large, slightly curved with a sharp tip, dark green; length 6 - 10 cm, width of 1.3 - 1, 6 cm .
Green peas, lined in color and size, with good processing qualities, contains 17.68% of drysubstances, 5.97% sugar, 27.4 - 46.3 mg% ascorbic acid, 2.10 - 2.67% starch .
Seeds half-brain, round, medium-sized, yellow-green . Weight 1,000 210 - 220 g . The duration of the technical maturity of 5 - 6 days . Harvest beans 10,5- 12.0 seeds - 1.8 - 2, 2 t / ha, the yield of the bean pea 47.2 - 49.5% .
Resistance to fusarium average .
Purpose - for fresh consumptionform and canning .
Zoned in Moldova .