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Peas Georg

Peas Georg

Late-cultivar,matures on 76 - 78 days after the mass shoots . Stem simple, medium branching, height 70 - 80 cm . shortened internodes . Bob Shelling, green, spiky, length 8 - 10 cm . 8 per plant - 10 beans. Green peas aligned in size, contains 22 - 23% solids, 5 - 7% sugar, 2 - 3% of starch, ascorbic acid 24 - 34 mg / 100 g . Technicalripeness lasts for 6 - 7 days . The yield of beans 12 - 13 t / ha, the yield of green peas 49% . resistant to root rot and peronosporosis . Suitable for preservation .

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Calculator for Culture Peas

Productivity

Reference

kg / m²

m²

Weaving

hectare

Results

10 - 13 kg.

100 - 130 kg.

10 - 13 tons

Seeding rate

gr. / m²

m²

Weaving

hectare

Results

2 - 3 gram

0.2 - 0.3 kg.

20 - 30 kg.

Seeding rate for planting

gr. / m²

m²

Weaving

hectare

Results

0.4 - 0.5 gram

40 - 50 gram

4 - 5 kg.

Herb

plants / m²

m²

Weaving

hectare

Results

40 - 55 pcs

4.0 - 5.5 thous. pieces

400 - 550 thous. pieces

Number of seeds per 1 gram

pcs

gram

kg.

ton

Results

3.3 - 4.2 thous. pieces

3300 - 4200 thous. pieces

33000 - 42000 thous. pieces

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76	Ripening	78

Days

8	Length	10

Centimeter

1	Productivity	1

Kg / m²

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