Mustard Volnushki

Annuals . Harvest outdoors 2 - 3 kg / sq m . m . under the film 1.5 - 3 kg . To open and protected ground . Terms of maturation: early, technical maturity in the open field comes on the 25 - 27 day afterseedlings in plastic greenhouses - 29 - 32 per day . For food use leaves with petioles . They are gentle, without pubescence, good taste . For use fresh, boiled and fried . The leaves contain a lot of potassium, vitamin C and carotene . among the most valuable yellow-green vegetables with therapeutic dietary properties. Thanks torapid rise of the green mass yield of leaves can also be obtained in the culture room and on the balcony almost the entire year .