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Description Mustard Krasnolistnyh
High yielding variety . Vegetative period of 30 days . It is characterized by large vertical leaves on short petioles, having red-purple . The edge of the sheet and gently rolling serrulate . The taste of tart and tangy .
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| Requests SPECIFICATIONS Where to buy? | |
|---|---|
| Description | |
| Fragrance | Sharp |
| The distinguishing feature is | high yielding variety |
| Growing area | Ukraine, Moldova, Russia |
| Taste | tart and tangy |
| Commercial quality | high |
| Resistance to diseases | disease-resistant |
| Features farming | |
| The period from germination to technical ripeness | 30 days |
| Growing up | outdoor |
| Precursor | cucumbers, tomatoes, early potatoes, onions |
| Fertilizer | fed with a solution of organic or mineral fertilizers |
| Norma landing | kg / 100 m 2 |
| Scheme sowing | 5 - 8 × 15 - 20 cm |
| Drilling depth | 2 - 3 cm , |
| Recommended planting | amicable to obtain the best conditions for germination are at soil to 8 - 10 0 C . |
| Features | transferred ShootsFreeze up to 4 - 5 ° C , |
| Recommended thickness | 50 - 52 thousand per hectare , |
| Plant | |
| Height | up to 1.5 m |
| Leaves | large vertical |
| Rosette of leaves | large |
| Stem | branched |
| Fruits | oblong |
| Weight | 5 - 6 g |
| Flowers | small yellow collected racemiform inflorescence |
| Contains | 35% of fats, esters, mustard alcohol |
| The content of menthol in the essential oil | 25 - 35% |
| Productivity | |
| Seeds | 1.2 - 1.5 t / ha . |
| Green weight | 400 kg per one hundred square meters |
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