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Fennel Zephyr


Description Fennel Zephyr

Vegetable spicy flavoring plant height of 55 - 60 cm . Image root vegetable with green rosette of large leaves, and looks like dill and taste and aroma - anise . Weight per plant 180 - 220 g . On the fennel greens begin to clean up when the plant reaches a height of 20 - 30 cm . In the food used in fresh anddried form . The leaves and stems are boiled, stewed, added as a condiment with salinity and pickling

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Description
GroupSort of
The distinguishing feature isdiffers by more gentle, less pungent odor of green
Maturationearly maturing
The height of the outlet55 - 60 cm
Purposefresh or dried form
Growing areaUkraine, Moldova, Russia
Taste qualityGood
Commercial qualityHigh
Resistance to diseasesBolezneustoychiv
Features farming
Growing upoutdoor
SeedingMarch
Scheme sowing20 x 40 cm
Drilling depth2.5 - 3 cm
Harvest time (months . )April
Recommended plantingseed rate of 10 kg / ha
Featurespreferred temperature of 16 - 18 ° C - at a temperature above 24 ° C and below 7 ° C, the growth is suppressed
Recommended thickness140 - 150 pieces per 10 m 2
Gardeningis weeding, hoeing,feeding
Plant
Height (cm)55 - 60 cm
Rosette of leavescompact, semi-erect
Leaveslarge
Stemround, branching ,
Bushwith densely leaves
The mass of plants180 - 220 g
Containscontains a large vitamin C - 50 - 90 mg% carotene - 6 - 10 mg%, vitamin B, E, PP .
Productivity
During the growing season1 - 1.5 t / ha .
Ripening
The period from germination to technical ripeness37 - 40 days
Recommend
Calculator for Culture Fennel

Reference-kg / m²
Weavinghectare
Results
0 - 0 kg.0 - 0 kg.0 - 0 tons

Seeding rate-gr. / m²
Weavinghectare
Results
3 - 10 gram0.2 - 0.3 kg.30 - 100 kg.

Seeding rate for planting-gr. / m²
Weavinghectare
Results
0 - 0 gram40 - 50 gram0 - 0 kg.

Herb-plants / m²
Weavinghectare
Results
0 - 0 pcs0 - 0 thous. pieces0 - 0 thous. pieces

Number of seeds per 1 gram-pcs
gramkg.ton
Results
166 - 333 thous. pieces166000 - 333000 thous. pieces1660000 - 3330000 thous. pieces

Numeric filters

37
Ripening
40
Days
55
Height
60
Centimeter
180
Weight
220
Grams
1
Productivity
2
Tons per hectare
Maturation

early maturing
middle
Growing

outdoor
Purpose

canning
drying
fresh
spicy flavor seasoning