Parthenocarpic gherkins type early hybrid for cultivation in protected and open field . The period from germination to the ripening of the first fruits - 43 - 45 days . The plant is strong enough . In one node is formed at the same time 2 - 3 cylindrical genetically without bitterness fruit green . The fruits can be harvested atreaching the size of 6 - 9 cm . ratio of length to width ratio of 3: 1 . Resistant to brown (olive) spot, relatively resistant to powdery mildew and cucumber mosaic virus . Due to the high level of parthenocarpy noting improvements ovary fruit . The fruits of their slow growth, reaching a size of harvest maturity . Used in fresh and forcanning . It is recommended to plant in greenhouses 2 plants per square meters in the open field 3 - 5 plants per square m . . Yield 12 - 15 kg / m 2 .
