The mid-grade . Fructifieson the 49th day after emergence, the duration of fruiting - 31 - 35 days . Gherkin oblong-oval, length 10 - 11 cm, weight 72 g . Surface rarely pubescent, Shipi black . High palatability . Suitable for fresh eating, canning and pickling . Culture demanding to heat, moisture and fertile soil . Goodresponsive to organic and mineral fertilizers . sow seeds after the threat of frost, when the soil warms up to 12 ° C . The seeding rate is 0.2 - 0.5 g / m 2, the depth of 3 - 4 cm . In phase 1 - 2 sheets to form density of plants .