Description Celery Oval
Variety is early - 113 - 123 days to obtain a raised rosette of leaves . root crop serova¬to- white, large diameter up to 11 cm, but with a largeScheu root lobe . The head of root convex, the mean value . The flesh is white, tender, juicy . Mass root 114 - 350 g . Root poorly chosen from the soil, as shipped by two-thirds . Resistant to drought and low temperature . zoned to the North-West and Central regions
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Description The distinguishing feature is high yield Manufacturer Ukraine, Moldova, Russia Stability drought and low temperature Taste quality good Commercial quality high Resistance to diseases disease-resistant Growing area Ukraine, Moldova, Russia Purpose for fresh consumption andprocessing Maturation early maturing Type root Group grade Features farming Plant care watering, fertilizing, soil loosening Features optimum temperature for germination of 17 - 20 ° C , Recommended planting method of planting -shirokorjadnyj, with aisles of 45 - 50 cm Drilling depth 0.5 cm Harvest time (months . ) August Scheme sowing 30 x 20 cm Growing up outdoor / indoor Seeding February The period from germination to technical ripeness 113 - 123 days Plant Features leaves good cover roots, protecting them from early frosts Sheet socket not very big, semi-spreading Leaves average length, rich dark green color Productivity Features High yield Total 2.8 - 5.8 and 3.8 - 10 kg / m 2, the maximum to 12.2 kg / m 2 Root Length 4 - 9 cm Color gray-white Contains vitamin C Diameter up to 11 cm Weight 114 - 350 g Flesh white, tender, juicy Features suitable for transport . In cross section without voids Form round Recommend
Calculator for Culture Celery
Numeric filters
113
Ripening 123
Days
4
Length 9
Centimeter
114
Weight 350
Grams
5
Diameter 11
Centimeter
2
Productivity 12
Kg / m²
