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Celery Gribovsky


Description Celery Gribovsky

Socket consists of 16 - 24 dark green leaves, some reddish petioles at the bottom . Harvest root vegetables up to 3 kg / sq m . m . To open and protected ground . Grow through seedlings . Terms of maturation: is middle, from germination to technical maturity passes 163 days . The roots are very fragrant, flat-rounded orround, gray-white, weighing 340 g with leaves . The flesh is white with a bit of yellow spots . Keeping quality is good . The first year is resistant to ingrowth of flower shoots in the first year of vegetation . cold-resistant plant . for fresh consumption and processing . popular varieties of celery root . The roots are very large,fragrant, suitable for processing and fresh consumption . Carrots are rich in vitamin C, potassium, calcium, trace elements . Root can be left for the winter in the garden and use from early spring . You can get a crop in greenhouses, use roots for forcing the green in the winter .

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Description
The distinguishing feature ishigh yield ,
Featuresa good keeping quality
Stabilitycold-resistant
Taste qualitygood
Commercial qualityhigh
Resistance to diseasesingrown flower shoots first year of vegetation
Growing areaUkraine, Moldova
Purposefresh and processed
Maturationmiddle
Groupgrade
Features farming
Plant carewater-loving plant
FeaturesWhen sowing optimal germination temperature is 17 - 20 ° C .
Recommended plantingthrough seedlings
Drilling depth0.5 cm
Harvest time (months . )August
Scheme sowing30 x20 cm ,
Growing upfor open and protected ground
SeedingMarch
The period from germination to technical ripeness163 days
Plant
Featuressome reddish petioles at the bottom
Sheet socketconsists of 16 - 24 dark green leaves
Leavesgreen
Productivity
FeaturesHigh yield
Totalup to 3 kg / sq m . m .
Root
Length4 - 9 cm
Colorwhite
Containsrich in vitamin C, potassium, calcium, trace elements
Weight340 g
Flesharomatic
Formplane-round
Recommend
Calculator for Culture Celery

Reference-kg / m²
Weavinghectare
Results
0 - 0 kg.0 - 0 kg.0 - 0 tons

Seeding rate-gr. / m²
Weavinghectare
Results
1.5 - 3 gram0.2 - 0.3 kg.15 - 30 kg.

Seeding rate for planting-gr. / m²
Weavinghectare
Results
0.3 - 0.4 gram40 - 50 gram3 - 4 kg.

Herb-plants / m²
Weavinghectare
Results
100 - 148 pcs10 - 10 thous. pieces1000 - 1480 thous. pieces

Number of seeds per 1 gram-pcs
gramkg.ton
Results
2200 - 2800 thous. pieces2200000 - 2800000 thous. pieces22000000 - 28000000 thous. pieces

Numeric filters

137
Ripening
163
Days
4
Length
9
Centimeter
123
Weight
340
Grams
1
Productivity
3
Kg / m²
Maturation

early maturing
is mid
middle
of medium
Type

root
sheet
stemmed
Growing

indoor
outdoor
Purpose

cooking
freezing
fresh
long-term storage
processing