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1389
Group : Sort of
Type : allspice
Maturation : The mid
Purpose : fresh and dried form as a spice for fish, meat dishes, added to sauces and salads, used incanning vegetables
Dry weight plant : 250 - 300 g
691
Group : Variety
Type : Camphor
Maturation : of medium
Purpose : use fresh as salad greens, as well as spicy flavor seasoning in home cooking and canning
Dry weight plant : 210 - 240 g .
12
663
Group : Sort of
Type : ordinary
Maturation : The mid
Purpose : fresh or dried
Dry weight plant : 200 - 300 g
601
Group : Sort of
Type : camphor
Maturation : Early
Purpose : as spicy seasoning in fresh or dried form
Dry weight plant : 300 g
34
498
Group : Sort of
Type : sweet
Purpose : as salad greens, seasoning for meat and fish dishes
Dry weight plant : 185-250 g
498
Group : Sort of
Type : sweet
Maturation : Early
Purpose : fresh as a spicy condiment, as well as to flavor a variety of culinary dishes
Dry weight plant : 200 - 300 g
56
449
Group : Sort of
Type : sweet
Maturation : Early
Purpose : fresh as salad greens and spicy flavor, as well as natural flavoring in cooking and canning
Dry weight plant : 200 - 300 g
423
Group : Sort of
Type : sweet
Purpose : used as condiment
Dry weight plant : 200 - 300 g .
78
390
Group : Variety
Type : sweet
Purpose : as salad greens, seasoning for meat and fish dishes
Dry weight plant : 200- 250 g
316
Group : Sort of
Type : sweet
Maturation : The mid
Purpose : used as salad greens, seasoning for meat and fish dishes .
Dry weight plant : 200 - 300 g
910
307
Group : Sort of
Type : ordinary
Maturation : Early maturing
Purpose : Used fresh as salad greens and spicy flavor, as well asnatural flavoring in cooking and canning .
Dry weight plant : 250 g
244
Group : Variety
Type : sweet
Purpose : as salad greens , seasoning for meat and fish dishes
Dry weight plant : compact
1112
188
Group : Sort of
Type : sweet
Maturation : Early
Purpose : fresh as salad greens andspicy flavor, as well as natural flavoring in cooking and canning
Dry weight plant : 200 - 300 g
161
Group : Sort of
Type : sweet
Maturation : Early
Purpose : fresh, dried and frozen
Dry weight plant : 200 - 300 g
1314
149
Type : camphor
Purpose : inas a seasoning for fruit salad, sweet pies, jellies, goes well with meat and fish dishes
Dry weight plant : 200 - 300 g
147
Group : Variety
Type : ordinary
Maturation : early maturing
Dry weight plant : 320 - 410 g
1516
129
Group : Sort of
Type : sweet
Maturation : early maturing
Purpose : fresh, in salads and meat dishes
Dry weight plant : 200 - 300 g
125
Type : camphor
Purpose : fresh and dried form as a seasoning in canning vegetables cooking fish, meat
Dry weight plant : 200 - 300 g
1718
120
Type : sweet
Purpose : fresh, dried and frozen
Dry weight plant : 180 - 250 g .
119
Group : Sort of
Type : sweet
Purpose : as salad greens, seasoning to meat and fish dishes
Dry weight plant : 185-250 g
1920

Numeric filters

30
Ripening
155
Days
178
Weight
410
Grams
1
Productivity
4
Kg / m²
Maturation

early maturing
middle
of medium
Growing

greenhouse
indoor
outdoor
pots
seedling method
Purpose

canning
dried
fish dishes
flavoring
freezing
fresh
in medicine ,
meats
salads
sauces
seasoning
Type

annual
camphor
ordinary
sweet