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Basil Mamollo


Description Basil Mamollo

Spicy-flavored annual Class basil . The plant is compact, well-foliated . Suitable for growing in peas . The leaves are smooth,shiny, rich green color with rich content of essential oils . Suitable for fresh consumption, drying, freezing and pickling . Used as the main seasoning for the famous Italian sauce "Pesto" . Dwarf plant is designed for pot culture . The variety is resistant to Fusarium oxysporum f . Sp . Basilicum, falsepowdery mildew, Rhizoctonia Solani, Colletotrichumgeosporioides, Erwina, Pseudomonas . Plants are very compact with short internodes . The leaves of the plant are oval, broad-lanceolate, shiny, green, have a strong flavor due to the high content of essential oils .

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Description
GroupSort of
Manufacturersemo (Czech Republic)
Typeannual
Purposefor fresh consumption, drying, freezing and pickling
Growing areaUkraine, Moldova
Taste qualitygood
Commercial qualityhigh ,
Fragrancestrong aromaticity
Resistance to diseasesdisease-resistant
Features farming
Growing upopen ground / pots
SeedingApril-May
Scheme sowing30 x 10 cm
Drilling depth0.5 - 1.0 cm
Recommended plantingsowing the seeds when the threat of frost has passed
GardeningCare is hoeing, weeding, watering
Plant
Leavesoval, smooth, shiny, broadly lanceolate
Heightup to 15 cm
Colorvery green
Bushcompact, well-leafy
FeaturesHighcontent of essential oils ,
Recommend
Calculator for Culture Basil

Reference-kg / m²
Weavinghectare
Results
0 - 0 kg.0 - 0 kg.0 - 0 tons

Seeding rate-gr. / m²
Weavinghectare
Results
3 - 4 gram0.2 - 0.3 kg.30 - 40 kg.

Seeding rate for planting-gr. / m²
Weavinghectare
Results
0 - 0 gram40 - 50 gram0 - 0 kg.

Herb-plants / m²
Weavinghectare
Results
130 - 150 pcs13 - 13 thous. pieces1300 - 1500 thous. pieces

Number of seeds per 1 gram-pcs
gramkg.ton
Results
660 - 1000 thous. pieces660000 - 1000000 thous. pieces6600000 - 10000000 thous. pieces

Maturation

early maturing
middle
of medium
Maturation

early maturing
middle
of medium
Growing

greenhouse
indoor
outdoor
pots
seedling method
Purpose

canning
dried
fish dishes
flavoring
freezing
fresh
in medicine ,
meats
salads
sauces
seasoning
Type

annual
camphor
ordinary
sweet