Early maturing . The period from full germination to start flowering 55 - 58 days .
Recommended for use in home cooking (salads, soups, meat and vegetable dishes), for flavoring vinegar and pickles, canning cucumbers . The plant height of 40 - 45 cm, an intermediate form,branching, leafy well . anthocyanins weakly expressed at the base of the stem . Leaves lanceolate, narrow, pointed, green . The flowers are small, white . Aromaticity strong . Weight 70 g per plant . cut flowers green wire during the period of mass flowering . Yield greenery 1.6 - 1.9 kg / sq m . m .
