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Description Rhubarb Krupnochereshkovy
Early maturing variety (of regrowth before the harvest 40 - 45 days) . The plant is compact . Petioles are large, fleshy, length 45 - 70 cm, crimson, with juicy tender flesh, good taste, sweet and sour . Yield stalks - 1.9 - 2.5 (to 4) kg / m 2 . The variety is resistant to fungal diseases . Plant wintering - and hardy (does not require the shelter for the winter) . Differs high demanding to soil fertility and moisture,responsive to fertilizer .
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Requests SPECIFICATIONS Where to buy? | |
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Description | |
Group | Sort of |
Type | long-term |
Maturation | early maturing |
Purpose | used for cooking stewed fruit, jelly, soups, drinks, cook jam and marmalade |
Growing area | Ukraine, Moldova |
Taste quality | good |
Commercial quality | high , |
Resistance to diseases | to fungal diseases |
Stability | hardy |
Features | Differs high demanding to soil fertility and moisture, responsive to fertilizer |
Features farming | |
The period from germination to full maturity | 40 - 45 days |
Growing up | outdoor |
Seeding | June-July |
Scheme sowing | 80 X 80 or 70 X 70 cm |
Drilling depth | 2 cm |
Harvest time (months . ) | May / August |
Recommended planting | In each slot is placed on the 3 - 4 seeds |
Features | the optimum temperature for growth and development of rhubarb 16 - 20 ° . |
Recommended thickness | 1 - 2 plants per 1 m 2 |
Plant care | Regular watering, weeding and loosening the soil |
Petioles | |
Color | crimson |
Color | green |
Weight | 150 - 200 g |
Length | 45 - 70 cm |
Flesh | meaty, tender, juicy |
Width | up to 4 cm in diameter |
Plant | |
The height of the stem | 1.5 - 2 m |
Leaves | wavy |
Rosette of leaves | semi-erect |
The width of the stem | 4 cm diameter |
Stem | thick |
Bush | compact |
Contains | In petioles contains valuable nutritionally organic acids: malic, citric, oxalic, succinic and salicylic |
Productivity | |
During the growing season | 1.9 - 2.5 (to 4) kg / m 2 . |
Recommend | |
Calculator for Culture Rhubarb
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m² | Weaving | hectare | |||||
Results | |||||||
0 - 0 kg. | 0 - 0 kg. | 0 - 0 tons |
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m² | Weaving | hectare | |||||
Results | |||||||
3 - 4 gram | 0.2 - 0.3 kg. | 30 - 40 kg. |
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m² | Weaving | hectare | |||||
Results | |||||||
2 - 3 gram | 40 - 50 gram | 20 - 30 kg. |
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m² | Weaving | hectare | |||||
Results | |||||||
16 - 20 pcs | 1.6 - 1.6 thous. pieces | 160 - 200 thous. pieces |
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gram | kg. | ton | |||||
Results | |||||||
100 - 136 thous. pieces | 100000 - 136000 thous. pieces | 1000000 - 1360000 thous. pieces |
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