Description Onion Stuttgarter Risen
Middle-grade, popular in Russia and in Europe . High-yielding . Bulbround-flat with a yellow-brown scales . Excellent storability . One of the best varieties for cultivation Biennial ,
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SPECIFICATIONS
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Description |
Group | Sort of |
Features | Excellent storability |
Type of onion | bulb |
Maturation | middle |
Purpose | Universal |
Growing area | Ukraine, Moldova, Russia |
Taste quality | good |
Commercial quality | high |
Resistance to diseases | disease-resistant |
Features farming |
The period from germination to technical ripeness | 65 - 109 days |
Growing up | outdoor |
Scheme sowing | grooves 10 - 15 cm, a depth of 3 - 4 cm and planted in them the seeds at a distance of 1 - 1.5 cm |
Drilling depth | 1.5 - 2 cm |
Features | in areas with inadequate moisture onion Onion is grown on a flat surface, with excessive moisture - on ridges |
Recommended thickness | 4 - 8 g of seeds per 1 m 2 |
Gardening | isweeding, cultivation, fertilization, irrigation |
For a description of the fetus |
Bulb | large |
Color | rounded-flat |
Diameter | 10 - 12 cm |
Form | round |
Flesh | white |
Weight | 300 g |
Productivity |
Total | 2.4 - 3.5 kg / m 2 |
Recommend |
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