Onion Charm
Recommended for use with green leaves fresh . The mid . The period from the beginning of regrowth before the technical maturity of the leaves 37 - 40 days . Leaves flat, up to a width of 1.9 cm to 28 cm long, light green with slightly bloom . Sheetplate slightly twisted spirally. Taste slightly pungent smell of garlic. dry matter content of 9.7% in the leaves, total sugar 4.5%, 64.25 mg of ascorbic acid per 100 g of crude material . Mass one plant 20 - 24 g . Yield of green leaves per cut-off of 1.7 kg / sq.m. m . If the yield of perennial crops for the season 3.3 - 4.0 kg / sq m . m (severalcutoffs) . Variety winter hardy .
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Onion
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