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Onions . Luke two-trehzachatkovy . Yields of up to 1.6 kg / sq m . m . For annual crops, seed and biennials - from Seva . Datesmaturation: early period from germination to the lodging of mass and yellowing leaves 64 - 96 days . Fruit: onion round-flat, medium density, weight 50 - 70 g . Dry scales purple, juicy - white with a purple tinge . taste slightly pungent. dry matter content of 11.9 - 13.9%, sugar-7.9 - 8.9%, vitamin C 3.8 - 19.4 mg% . Luke different ripeness 100% and goodkeeping quality . For fresh consumption, home cooking and canning . bulbs slightly tangy taste especially good in salads and fresh vegetables . bulbs attractive appearance make cultivar suitable not only for their own consumption, but also for the implementation of . An excellent ripeness bulbs will quickly and in time to collectharvest .
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Requests SPECIFICATIONS Where to buy? | |
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Description | |
Group | Sort of |
Main advantage | 100% different ripeness and good keeping quality |
Type of onion | bulb |
Maturation | early maturing |
Purpose | for fresh consumption, home cooking and canning |
Growing area | Moldova, Ukraine, Russia |
Taste quality | canceled |
Commercial quality | attractive appearance retention |
Features farming | |
The period from germination to technical ripeness | 64 - 96 days |
Growing up | open field / greenhouse |
Seeding | March |
Scheme sowing | 27 - 30 x 3 - 4 cm |
Drilling depth | 1 cm |
Harvest time (months . ) | August, September |
Recommended planting | For a good seed germination temperature is desired 15 - 17 ° C, 12 days shoots appear . |
Features | from Seva is cultivated as an annual, annual crop of seeds andBiennial - from Seva, excellent ripeness bulbs |
Gardening | one month before harvest watering deleted . After the leaves of onion in half perished begin harvesting . |
For a description of the fetus | |
Color | dark red , |
Form | round-flat |
Density | medium density |
Outer scale | purple |
Internal scales | white with purple tint |
Weight | 50 - 70 g |
Contains | dry matter 11.9 - 13.9%, sugar-7.9 - 8.9%Vitamin C 3.8 - 19.4 mg% |
Productivity | |
Total | 1.6 kg / sq m . m |
Recommend | |
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m² | Weaving | hectare | |||||
Results | |||||||
0 - 0 kg. | 0 - 0 kg. | 0 - 0 tons |
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m² | Weaving | hectare | |||||
Results | |||||||
0 - 0 gram | 0.2 - 0.3 kg. | 0 - 0 kg. |
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m² | Weaving | hectare | |||||
Results | |||||||
0 - 0 gram | 40 - 50 gram | 0 - 0 kg. |
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m² | Weaving | hectare | |||||
Results | |||||||
300 - 400 pcs | 30 - 30 thous. pieces | 3000 - 4000 thous. pieces |
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gram | kg. | ton | |||||
Results | |||||||
217 - 294 thous. pieces | 217000 - 294000 thous. pieces | 2170000 - 2940000 thous. pieces |
canning
cooking
decorative
drying
for salads
fresh
home cooking
long-term storage
processing
salting
storage
therapeutic
universal