Shnitt- onion Bohemia . Luke long . Recommended for three-, five-year use . The period from mass regrowth in the spring before the first cut-off of 2.5 - 3 weeks . The first cut-off function in the second decade of May . Leaf mass culture in the annual 20 - 30 g per plant on second year - 200 - 250 grams per plant. Sheet tubular, hollow, subulate, diameter 0.5 - 0.9 cm. length of 40 - 50 cm . dark greenwith slightly bloom, taste Peninsula . The plant is highly branched . It is recommended to use fresh .

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Description
Group	Sort of
Features	highly branched plant
Type of onion	chives
Maturation	middle
Purpose	for use in fresh
Taste quality	Peninsula
Features farming
The period from germination to technical ripeness	2.5 - 3 weeks
Growing up	outdoor
Seeding	January-December
Scheme sowing	10 x 20 cm
Drilling depth	1 - 2 cm
Harvest time (months . )	January-December
Gardening	is weeding, hoeing, watering and fertilizing
Productivity
Total	1 - 1.5 kg / m 2
Recommend
Reference culture "Onion"

Calculator for Culture Onion chives

Reference

kg / m²

m²

Weaving

hectare

Results

0 - 0 kg.

0 - 0 tons

Seeding rate

gr. / m²

m²

Weaving

hectare

Results

1.5 - 1.7 gram

0.2 - 0.3 kg.

15 - 17 kg.

Seeding rate for planting

gr. / m²

m²

Weaving

hectare

Results

0 - 0 gram

40 - 50 gram

0 - 0 kg.

Herb

plants / m²

m²

Weaving

hectare

Results

700 - 1000 pcs

70 - 70 thous. pieces

7000 - 10000 thous. pieces

Number of seeds per 1 gram

pcs

gram

kg.

ton

Results

833 - 1250 thous. pieces

833000 - 1250000 thous. pieces

8330000 - 12500000 thous. pieces

Numeric filters

1	Productivity	2

Kg / m²

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