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Directory
 Type : sweet Purpose : as salad greens, seasoning for meat and fish dishes Dry weight plant : 200- 250 g |  Type : sweet Purpose : as salad greens, seasoning to meat and fish dishes Dry weight plant : 185-250 g | |
 Type : allspice Maturation : The mid Purpose : fresh and dried form as a spice for fish, meat dishes, added to sauces and salads, used incanning vegetables Dry weight plant : 250 - 300 g |  Purpose : fresh and dried form as a seasoning in canning vegetables cooking fish, meat Dry weight plant : 200 - 300 g | |
 Type : ordinary Maturation : Early maturing Purpose : Used fresh as salad greens and spicy flavor, as well asnatural flavoring in cooking and canning . Dry weight plant : 250 g |  Purpose : in cookingas a condiment and flavoring, fresh salad greens as if conservation | |
 Purpose : inas a seasoning for fruit salad, sweet pies, jellies, goes well with meat and fish dishes Dry weight plant : 200 - 300 g |  Type : sweet Maturation : Early Purpose : fresh as a spicy condiment, as well as to flavor a variety of culinary dishes Dry weight plant : 200 - 300 g | |
 Type : annual Purpose : used as a condiment, salad greens, for flavoring vinegar and oil, medicine |  Type : sweet Maturation : Early Purpose : fresh, dried and frozen Dry weight plant : 200 - 300 g | |
 Type : Camphor Maturation : of medium Purpose : use fresh as salad greens, as well as spicy flavor seasoning in home cooking and canning Dry weight plant : 210 - 240 g . |  Type : sweet Maturation : Early Purpose : fresh as salad greens and spicy flavor, as well as natural flavoring in cooking and canning Dry weight plant : 200 - 300 g | |
 Type : annual Purpose : for fresh consumption, drying, freezing and pickling |  Type : sweet Maturation : Early Purpose : fresh as salad greens andspicy flavor, as well as natural flavoring in cooking and canning Dry weight plant : 200 - 300 g | |
 Type : ordinary Maturation : The mid Purpose : fresh or dried Dry weight plant : 200 - 300 g |  Type : sweet Purpose : used as condiment Dry weight plant : 200 - 300 g . | |
 Type : sweet Maturation : early maturing Purpose : fresh, in salads and meat dishes Dry weight plant : 200 - 300 g |  Maturation : middle Purpose : for fresh consumption, dried form; conservation, use in home cooking Dry weight plant : 200 - 300 g . | |
 Type : sweet Purpose : as salad greens , seasoning for meat and fish dishes Dry weight plant : compact |  Type : sweet Maturation : The mid Purpose : used as salad greens, seasoning for meat and fish dishes . Dry weight plant : 200 - 300 g |
Purpose
canning
dried
fish dishes
flavoring
freezing
fresh
in medicine ,
meats
salads
sauces
seasoning