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Description Basil Mini
Ripening ( 60 - 70 days from germination to flowering) grade . compact shrub, a height of 30 - 40 cm, with lots of small leaves . Leaves andgreen stalk with clove scent . Used fresh as salad greens and spicy flavor, as well as natural flavoring in cooking and canning .
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| Requests SPECIFICATIONS Where to buy? | |
|---|---|
| Description | |
| Group | Sort of |
| The distinguishing feature is | rich in essential oils and carotene |
| Type | sweet |
| Maturation | Early |
| Purpose | fresh as salad greens andspicy flavor, as well as natural flavoring in cooking and canning |
| Growing area | Ukraine, Moldova |
| Taste quality | good |
| Commercial quality | high , |
| Fragrance | with the smell of cloves |
| Resistance to diseases | disease-resistant |
| Features farming | |
| The period from germination to technical ripeness | 60 - 70 days |
| Growing up | through seedlings and planting seeds in the soil |
| Seeding | April |
| Scheme sowing | 30 x 25 cm |
| Drilling depth | 1.0 - 1.5 cm |
| Recommended planting | sowing the seeds when the threat of frost has passed |
| Features | In order to get high-quality greens during the season, to repeat plantings every 3 weeks until mid-July . |
| Gardening | For good growthand abundant flowering plants need timely watering, regular weeding, hoeing and fertilization . |
| Harvest time (months . ) | June-August |
| Plant | |
| Leaves | small |
| Stems | Green |
| Height | 30 - 40 cm |
| Color | Green |
| Bush | compact |
| Features | can be grown in pots and boxes |
| Dry weight plant | 200 - 300 g |
| Productivity | |
| During the growing season | 1.7 - 2.2 kg / m 2 . |
| Recommend | |
Calculator for Culture Basil
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| m² | Weaving | hectare | |||||
| Results | |||||||
| 0 - 0 kg. | 0 - 0 kg. | 0 - 0 tons | |||||
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| m² | Weaving | hectare | |||||
| Results | |||||||
| 3 - 4 gram | 0.2 - 0.3 kg. | 30 - 40 kg. | |||||
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| m² | Weaving | hectare | |||||
| Results | |||||||
| 0 - 0 gram | 40 - 50 gram | 0 - 0 kg. | |||||
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| m² | Weaving | hectare | |||||
| Results | |||||||
| 130 - 150 pcs | 13 - 13 thous. pieces | 1300 - 1500 thous. pieces | |||||
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| gram | kg. | ton | |||||
| Results | |||||||
| 660 - 1000 thous. pieces | 660000 - 1000000 thous. pieces | 6600000 - 10000000 thous. pieces | |||||
Purpose
canning
dried
fish dishes
flavoring
freezing
fresh
in medicine ,
meats
salads
sauces
seasoning
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