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Description Basil Amethyst
Grade basil with shiny, dark purple with a purple tinge, very aromatic leaves. It grows well onlighting, fertilizer and light soils . The plant demanding to heat and moisture, a fairly large (30 cm) . possible sowing in open ground or through the cultivation of seedlings . Scheme transplanting 20 x 30 cm . Use fresh or dried at the beginning of flowering, as a condiment for different dishes from the cuisine, as well as in medicine . During the growing seasonshoots are cut several times .
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Requests SPECIFICATIONS Where to buy? | |
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Description | |
Group | Variety |
Features | contain a lot of vitamins and minerals , |
Type | sweet |
Purpose | as salad greens, seasoning for meat and fish dishes |
Growing area | Ukraine, Moldova |
Taste quality | good |
Commercial quality | high |
Fragrance | Anis |
Resistance to diseases | disease-resistant |
Features farming | |
Growing up | seedling method or direct sowing in open ground |
Seeding | in late March - early April |
Scheme sowing | 20 x 30 cm |
Drilling depth | 0.5 cm -1 |
Features | The plant is demanding to heat and moisture |
Recommended thickness | 4-6 plants per 1 square meter |
Gardening | sowing the seeds when the threat of frost has passed |
Harvest time (months . ) | August - September |
Plant | |
Leaves | Silver |
Height | about 30 cm |
Color | dark purple |
Bush | large |
Dry weight plant | 200- 250 g |
Productivity | |
During the growing season | 2.5 - 3 kg / m 2 . |
Recommend | |
Calculator for Culture Basil
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m² | Weaving | hectare | |||||
Results | |||||||
0 - 0 kg. | 0 - 0 kg. | 0 - 0 tons |
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m² | Weaving | hectare | |||||
Results | |||||||
3 - 4 gram | 0.2 - 0.3 kg. | 30 - 40 kg. |
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m² | Weaving | hectare | |||||
Results | |||||||
0 - 0 gram | 40 - 50 gram | 0 - 0 kg. |
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m² | Weaving | hectare | |||||
Results | |||||||
130 - 150 pcs | 13 - 13 thous. pieces | 1300 - 1500 thous. pieces |
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gram | kg. | ton | |||||
Results | |||||||
660 - 1000 thous. pieces | 660000 - 1000000 thous. pieces | 6600000 - 10000000 thous. pieces |
Purpose
canning
dried
fish dishes
flavoring
freezing
fresh
in medicine ,
meats
salads
sauces
seasoning
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