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F 1 hybrids is mid: the period from mass germination to fruit ripening in winter greenhouse 125 - 130 days and a spring film - 105 - 110days . The plant is determinant, mid-leafy . Sheets of plain, green, corrugated medium . The inflorescence is simple and intermediate, compact, with 10 - 12 flowers . The first cluster is laid over the 8 - 9th sheet next - after 1 - 2 pages . The fruits are round (Index About 9 - 1.1), smooth . Weight 100 - 120 g . Coloring unripe fruits greenish-whitish,mature - red . Number of Slots 4 - 5, their correct location. solids contain 5.4 - 6, 2% sugar 3.2 - 3, 5% ascorbic acid, 18.5 - 19.1 mg % acidity -0.5% . Taste score high (4.5 points) . Characterized by complex resistance to TMV, brown (olive) spot, vertitsil-climb . Suitable for cultivation in winter-springturnover greenhouses and spring film greenhouses . Yields in winter greenhouses up to 20 kg / m 2, in the spring of film - 8 - 10 kg / m 2 .
| 请求 技术指标 在哪里买的? | |
|---|---|
| Description | |
| Maturation | Middle |
| Group | hybrid |
| Purpose | Universal |
| Taste quality | excellent |
| Commercial quality | good |
| Features | Scheme planting 50 x 40 cm planting density - 7 - 9 plants per 1 m 2 |
| Growing up | open field / greenhouse |
| The period from germination to the beginning of maturation (days . ) | 105 - 130 days |
| Resistance to diseases | to TMV, brown (olive) spot, Verticillium . |
| Growing area | Ukraine, Moldova |
| For a description of the fetus | |
| Color | red |
| Form | round |
| Weight (g . ) | 100 - 120 g . |
| Spot at the stem | no |
| Features | dryagent 5.4 - 6, 2% sugar 3.2 - 3, 5% ascorbic acid, 18.5 - 19.1 mg% -0.5% acidity . |
| Plant | |
| First inflorescence | over 8 - 9th leaf |
| Features | maintenance: watering, weeding, hoeing, fertilization |
| Bush | determinate |
| Leafy | average |
| Productivity | |
| Total | 8 - 20 kg / m 2 . |
| 推荐 | |
| 105 | 130 | |
| Days | ||
| 8 | 20 | |
| Kg / m² | ||
| 100 | 120 | |
| Grams | ||
canning
canning
decoration of dishes
drying ,
for children and dietary
freezing
long-term storage
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processing
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use fresh
black
brown
brown
brown and red
magenta
orange
orange-red
orange-yellow
pink
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pink-red
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red
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red and pink
white
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yellow-red
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