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Variety is mid: ripening begins at 107 - 112 days after emergence . The plant is determinant, powerful, mid-leafy . The leaves are large, light green, smooth . The inflorescence is simple with 5 - 7 fruits . The first inflorescence is pawned on 6- 7th leaf . Fruits flatly rounded, solid . Coating of unripe fruits are light green, mature - bright red, homogeneous, with no green spot at the stem . Weight 120 - 150 g . In the fruit 5 - 6 slots . Fruits containing 5.5% solids, 4.5% sugar, 21 mg% ascorbic acid . Acidity - 0.5% . good taste quality . In seedling cultureyield - 50 - 80 t / ha or more . The fruits are suitable for transport over long distances . Hardy to TMV, Alternaria and Anthracnose . Intended for consumption of fresh fruits and for preserving (the manufacture of pasta and juice) . Zoned in Moldova and Russia .
| 请求 技术指标 在哪里买的？ | |
|---|---|
| Description | |
| Maturation | Middle |
| Group | variety , |
| Purpose | for fresh consumption and processing in the tomato |
| Taste quality | sour |
| Commercial quality | high |
| Main advantage | high storability and transportability of fruits, resistance to disease , |
| Features | Scheme planting 50 x 40 cm planting density - 7 - 9plants per 1 m 2 , |
| Growing up | for open field and film shelters |
| The period from germination to the beginning of maturation (days . ) | 100 - 112 days |
| Resistance to diseases | resistant to tobacco mosaic virus, and Alternaria en |
| Growing area | Ukraine,Moldova, Russia |
| For a description of the fetus | |
| Color | bright red , |
| Density | fleshy |
| Form | flat round |
| Weight (g . ) | 120 - 170 |
| Portability | high |
| Spot at the stem | no |
| Features | best precursors for tomatoes cucumbers, zucchini, carrots, cauliflower, parsley, dill . |
| Plant | |
| First inflorescence | over 5 - 6 pages |
| Features | excellent tolerate high temperatures of air and soil , |
| Height (cm) | up to 80 cm |
| Bush | determinate |
| Brushes | 5 - 7 fetuses |
| Leafy | mid-leafed |
| Productivity | |
| Total | up to 6 kg \ m 2 |
| 推荐 | |
| 100 | 112 | |
| Days | ||
| 4 | 6 | |
| Kg / m² | ||
| 120 | 170 | |
| Grams | ||
canning
canning
decoration of dishes
drying ,
for children and dietary
freezing
long-term storage
pickling
processing
salting
use fresh
black
brown
brown
brown and red
magenta
orange
orange-red
orange-yellow
pink
pink and crimson
pink-red
purple
red
red and crimson
red and pink
white
yellow
yellow-green
yellow-red
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