Tomatoes Moskvich

Plantsundersized (28 - 39 cm), stam, determinant, compact . Features farming: for cultivation in the open field . Does not require the removal of superfluous shoots . 1 square . m . planted 6 - 8 plants . Great grows in dense plantation . Ripening: ultra-fast, matures 90 - 105 days after full shoots . The fruits are round andflatly rounded, smooth, red, weighing 40 - 50 g . Taste qualities are good. resistant to late blight . It tolerates adverse weather conditions, including a sharp drop in temperature . Use: It is recommended for fresh consumption and for pickling . Grade Moskvich tolerates any vagaries of the weather . Grow it ifin your area, there is a danger of plants low temperatures . Yield to 4 . 0 kg / m 2  The plant does not require removal of superfluous shoots . This will greatly facilitate you to care for them . Grade Moskvich is particularly suitable for novice gardeners. Sort Moskvich resistant to late blight, the most dangerous disease of tomatoes . This is especiallyvaluable feature, because the likelihood of early lesions Phytophthora tomato plants is greatest