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Average popular varieties ripening . The length of the growing season in this variety of tomatoes - 120 - 131 days . Brush is simple,compact, 4 - 6 fruits . First Brush - over 9 - 11th leaf, the next - 2 sheets . Fruits are round, smooth, with no green spot at the stem, characterized by high commodity and keeping quality, are also recommended for growing in plastic film greenhouses, this variety is grown even in winter greenhouses . Vintage 10 - 11 kg / m 2 . The bush is formed in one andbeating are two culture . This variety is characterized by a uniform rounded beautiful fruits weighing 170 - 500 g . Bright red . It has a high taste you are using fresh and canning .
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| Requests SPECIFICATIONS Where to buy? | |
|---|---|
| Description | |
| Maturation | Middle |
| Group | sort of |
| Purpose | for fresh consumption form for processing |
| Taste quality | canceled |
| Commercial quality | high , |
| Features | Scheme planting 50 x 40 cm planting density - 7 - 9 plants per 1 m 2 |
| Growing up | greenhouse |
| The period from germination to the beginning of maturation (days . ) | 120 - 131 days |
| Growing area | Ukraine, Moldova, Russia |
| For a description of the fetus | |
| Color | bright red , |
| Form | round |
| Weight (g . ) | 170 - 500 g . |
| Portability | good |
| Spot at the stem | no |
| Features | best precursors for tomatoes cucumbers, zucchini, carrots, cauliflower, parsley, dill . |
| Plant | |
| First inflorescence | over 9 - 11 th leaf |
| Features | maintenance: watering, weeding, hoeing, fertilization |
| Bush | determinate |
| Brushes | 4 - 6 fruit |
| Productivity | |
| Total | 10 - 11 kg / m 2 . |
| Recommend | |
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| m² | Weaving | hectare | |||||
| Results | |||||||
| 0 - 0 kg. | 0 - 0 kg. | 0 - 0 tons | |||||
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| m² | Weaving | hectare | |||||
| Results | |||||||
| 2 - 3 gram | 0.2 - 0.3 kg. | 20 - 30 kg. | |||||
| |||||||
| m² | Weaving | hectare | |||||
| Results | |||||||
| 0.4 - 0.5 gram | 40 - 50 gram | 4 - 5 kg. | |||||
| |||||||
| m² | Weaving | hectare | |||||
| Results | |||||||
| 40 - 55 pcs | 4 - 4 thous. pieces | 400 - 550 thous. pieces | |||||
| |||||||
| gram | kg. | ton | |||||
| Results | |||||||
| 340 - 420 thous. pieces | 340000 - 420000 thous. pieces | 3400000 - 4200000 thous. pieces | |||||
canning
canning
decoration of dishes
drying ,
for children and dietary
freezing
long-term storage
pickling
processing
salting
use fresh
black
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