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Description Tomatoes Black Elephant
Large-salad variety is mid (101 - 110 days)ripening . The plant height of 1.2 - 1.6 m with fruits unusual color and flavor of the original, weighing 180 - 350 g . To grow one stem with removal of excess shoots and garter to the support . The first inflorescence is pawned on 8 - 9 sheet, follow - through 3 sheets . Yields in excess of 1.5 kg / plant . Recommended for greenhouses and shelters, outdoor
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Requests SPECIFICATIONS Where to buy? | |
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Description | |
Maturation | Middle |
Group | grade |
Harvest time (months . ) | July-September |
Purpose | salad |
Taste quality | excellent |
Commercial quality | high |
Main advantage | notable for its unusual color and original flavor . |
Features | planting scheme 50 x 40 cm planting density - 3 - 4 plants per 1 m 2 |
Growing up | open (closed) primer / greenhouse |
The period from germination to the beginning of maturation (days . ) | 101 - 110 days |
Growing area | Ukraine, Moldova, Russia |
For a description of the fetus | |
Color | black and brown |
Density | fleshy |
Form | flattened |
Weight (g . ) | 180 - 350 g . |
Portability | good |
Features | best precursors for tomatoes cucumbers, zucchini, carrots, cauliflower, parsley, dill . |
Plant | |
First inflorescence | over 8 - 9 sheets |
Features | maintenance: watering, weeding, hoeing, fertilization |
Height (cm) | 1.2 - 1.6 m , |
Bush | indeterminate |
Productivity | |
Total | more than 1.5 kg / plant |
Recommend | |
Calculator for Culture Tomatoes
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m² | Weaving | hectare | |||||
Results | |||||||
0 - 0 kg. | 0 - 0 kg. | 0 - 0 tons |
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m² | Weaving | hectare | |||||
Results | |||||||
2 - 3 gram | 0.2 - 0.3 kg. | 20 - 30 kg. |
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m² | Weaving | hectare | |||||
Results | |||||||
0.4 - 0.5 gram | 40 - 50 gram | 4 - 5 kg. |
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m² | Weaving | hectare | |||||
Results | |||||||
40 - 55 pcs | 4 - 4 thous. pieces | 400 - 550 thous. pieces |
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gram | kg. | ton | |||||
Results | |||||||
340 - 420 thous. pieces | 340000 - 420000 thous. pieces | 3400000 - 4200000 thous. pieces |
Purpose
canning
canning
decoration of dishes
drying ,
for children and dietary
freezing
long-term storage
pickling
processing
salting
use fresh
Color of the fruit
black
brown
brown
brown and red
magenta
orange
orange-red
orange-yellow
pink
pink and crimson
pink-red
purple
red
red and crimson
red and pink
white
yellow
yellow-green
yellow-red
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