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Sorrel Nicholas
Description Sorrel Nicholas

Early maturing, a period of mass germination to cutting greens 45 - 50 days . Rosette large semi-raised, diameter 35 - 45 cm . The leaves are long, slightly acidic taste . Yield for 3 - 4 cutoff of 4.2 kg / m 2 . appreciatedfor high returns early production, accelerated regrowth, low acidity . Ideal for farmlands .

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Description
GroupSort of
Featuresvalued for high returns early production, accelerated regrowth, low acidity
Maturationearly maturing
Purposeused fresh and for canning
Growing areaUkraine, Moldova
Taste qualityslightly acidic ,
Features farming
The period from germination to full maturity45 - 50 days
Seedingend of April-June, November
Scheme sowingin greenhouses for growing seedling method recommended planting scheme 25 x 20 cm
Drilling depth1.5 - 2.0 cm
Harvest time (months . )June-July
Featuresrecommended periodic truncation at a height of 5 - 8 cm ,
Gardeningis loosening between rows, weeding and watering, removing seed stalks
Leaf blade
Colorgreen
Length32 - 38 cm
Width8 - 12 cm
Plant
Leaveselongated, medium-petiolate, without anthocyanin
Rosette of leaveslarge semi-raised, diameter 35 - 45 cm
The leaves containdry matter 9 - 10%, ascorbic acid 40 - 60 mg per 100 g of crude material carotene 4.5 - 5.0 mg per 100 g dry matter, the total acidity of 0.3 - 0.4%
Productivity
Features3 - 4 cutting 4.2 kg / m 2
Recommend
Calculator for Culture Sorrel

Reference-kg / m²
m²Weavinghectare
Results
0 - 0 kg.0 - 0 kg.0 - 0 tons

Seeding rate-gr. / m²
m²Weavinghectare
Results
2.5 - 3 gram0.2 - 0.3 kg.25 - 30 kg.

Seeding rate for planting-gr. / m²
m²Weavinghectare
Results
0 - 0 gram40 - 50 gram0 - 0 kg.

Herb-plants / m²
m²Weavinghectare
Results
1000 - 2000 pcs100 - 100 thous. pieces10000 - 20000 thous. pieces

Number of seeds per 1 gram-pcs
gramkg.ton
Results
1000 - 1300 thous. pieces1000000 - 1300000 thous. pieces10000000 - 13000000 thous. pieces

Numeric filters
45
Ripening
 50
Days
32
Length
 38
Centimeter
Find Similar
Maturation
early maturing
is mid
middle
Growing
outdoor
Purpose
canning
cooking
decoction
freezing
fresh
pie filling
processing
salting
universal
Resistance
drought-resistant
frost
to the appearance of root crops and seed sprouts flowering stems