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Patissons White


Patissons WhitePatissons White
Patissons White

Middle-Grade . From seedling to start fruiting 55 - 67 days .  Spray the plant, branched, high-yielding . Fruits flattened, disk-shaped, with serrated edges, weighing 400 - 500 g . The color of fruits intechnical maturity white . The flesh is white, firm, with excellent taste. Sort relatively resistant to disease Use for canning and cooking vegetable dishes .  Seeded IV - V to a depth of 3 - 4 cm, the method 140 x 40 - 50 cm harvest VII - IX month .

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Calculator for Culture Patissons

Reference-kg / m²
Weavinghectare
Results
20 - 32 kg.200 - 320 kg.20 - 32 tons

Seeding rate-gr. / m²
Weavinghectare
Results
2 - 3 gram0.2 - 0.3 kg.20 - 30 kg.

Seeding rate for planting-gr. / m²
Weavinghectare
Results
0.4 - 0.5 gram40 - 50 gram4 - 5 kg.

Herb-plants / m²
Weavinghectare
Results
40 - 55 pcs4.0 - 5.5 thous. pieces400 - 550 thous. pieces

Number of seeds per 1 gram-pcs
gramkg.ton
Results
3.3 - 4.2 thous. pieces3300 - 4200 thous. pieces33000 - 42000 thous. pieces

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55
Ripening
67
Days
400
Weight
500
Grams
2
Productivity
3
Kg / m²
Maturation

early maturing
middle
Growing

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outdoor
Purpose

canning
cook
cooking
fresh
processing
universal
Group

hybrid
sort of
Color

light green
white
yellow-orange