Unique very early, high-yielding hybrid squash . Matures 40 - 45 days after sowing (5 - 7 days earlier than other varieties of this type) . Brilliant golden-yellow fruit are more resistant to greening than fruitsother hybrids; they remain marketable longer on the plant, and after harvesting . Fruit flat, disk-like, a diameter of 6 - 8 cm, with a small scar from the flower. fetal weight of about 75 grams . Fruit very fragrant . intended for sale in the fresh and processing . It is recommended for cultivation in the open ground, includingthe use of temporary shelters film for very early production .
