Harvest Parsley root . The root is middle (period from germination to technical maturity of 84 - 131 days), and high-yielding variety vysokovitaminny . Sheet socket semi-spreading . Yield root with leaves 3 - 6.5 kg / m 2 . root crop conical, pointed, large, white pulp, well kept . variety is suitable for use in fresh and for canning. Highefficiency of cultivation provided under winter sowing .
