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Parsley Common
Russified ripening varieties of foreign origin . vegetative period of 60 - 80 days . There is a large outlet with lots of up to 100 or more, dark green, sometimes corrugated, tender, succulent leaves but little . Root woody, is unfit to eat. Vintage Leaf 4 - 5 kg / m 2, seed - 30 - 50 g / m 2 . Recommended forwidespread cultivation
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Calculator for Culture Parsley
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| m² | Weaving | hectare | |||||
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| 40 - 50 kg. | 400 - 500 kg. | 40 - 50 tons | |||||
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| m² | Weaving | hectare | |||||
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| 2 - 3 gram | 0.2 - 0.3 kg. | 20 - 30 kg. | |||||
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| m² | Weaving | hectare | |||||
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| 0.4 - 0.5 gram | 40 - 50 gram | 4 - 5 kg. | |||||
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| m² | Weaving | hectare | |||||
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| 40 - 55 pcs | 4.0 - 5.5 thous. pieces | 400 - 550 thous. pieces | |||||
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| gram | kg. | ton | |||||
| Results | |||||||
| 3.3 - 4.2 thous. pieces | 3300 - 4200 thous. pieces | 33000 - 42000 thous. pieces | |||||
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