Description Parsley Atik
Early variety of parsley root, suitable for early production . The leaves are medium, dark green . Root pyramidal shape with a very smooth white surface, length 19 - 22 cm . It has a high resistance to powdery mildew, root branching, does not darken after canning, well kept .
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Description Group Sort of Manufacturer semo (Czech Republic) Type root Maturation early maturing Purpose for use in fresh or canning and storage Growing area Ukraine, Moldova Taste quality good Commercial quality high Resistance to diseases powdery mildew Stability to the branching of the root Features farming The period from germination to technical ripeness 170 days Growing up outdoor Seeding April-May Scheme sowing 2 - 3 x 20 cm Drilling depth 1.0 - 1.5 cm Recommended planting optimal for seed germination the soil temperature 16 - 20 ° C , Features In Phase 2 - 3 true leaves seedlings thinned out, leaving between plants 5 cm Gardening requires timely watering, regular weeding, hoeing and fertilizingfertilizers Plant Leaves medium, dark green Root Color white Length 19 - 22 cm Surface smooth Form pyramidal Flesh white Contains 17.96% dry matter (in the leaves of 24 15%)
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