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Marjoram Thermos


Description Marjoram Thermos

Spicy-flavor plant height 40 cm . leaves and stems have a specific smell and islands spicy taste - pepper, mint, thyme and cardamom combined . In the food consumed in fresh and dried form as a great seasoning forsalads, soups, fish and meat dishes, to flavor tea, as a spice in the manufacture of sausages, meat and vegetables (in pickling cucumbers and tomatoes) . valuable as late summer honey . For drying plants harvested in the period of mass flowering, cutting off (1 - 2 times during the summer) at a height of 5 - 8 cm from the ground . After cutting the green plants should befertilize - under favorable conditions, they grow again. Cut plants bind in bundles and dried in a dark ventilated area . Saves aromaticity for a long time, especially when stored in glass jars sealed . Grow 50 - 60-day seedlings .

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Description
FragrancePepper, mint, thyme and cardamom combined
Purposeinfresh and dried form
Growing areaUkraine, Moldova, Russia
Taste qualityGood
Commercial qualityHigh
Resistance to diseasesBolezneustoychiv
StabilityDrought-resistant
Features farming
Growing upmostly in the annual culture
SeedingApril-May
Norma landing1 - 2 g / m 2
Scheme sowingAisle 50 - 70 cm 15 - 20 cm between plants in series
Drilling depth1 - 1.5 cm
Recommended plantingseeds, cuttings, dividing the bush ,
FeaturesWhen growing soil is often loose, weeding, watering as needed once or twice fed . Be sure to carry out pest control
Gardeningplants need good lighting, and windless areas
Plant
Height40 cm
Leavesare short, small (length of 1 - 2 cm, a width of 0.8 - 1.5 cm) ,
Rosette of leavesstrong
Stembranching ,
Fruitsas kernels
Weight0.1 - 0.2 g ,
Flowerssmall, hermaphroditic
Containscontains essential oils and tannins
The content of menthol in the essential oil1 3.5%
Productivity
During the growing season6 - 7 m / ha
Numeric filters

31
Height
40
Centimeter
1
Productivity
1
Kg / m²
Maturation

of medium
Growing

canning
cooking
drying
fresh
spicy seasoning
Fragrance

cardamom ,
mint
nutmeg, pepper
pepper
spicy
thyme
Stem

branching
erect
hairy