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Description Lettuce Ice
High-yielding, head out to the economic use - 50 - 60 days . Weight of head 200 - 240 g .
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SPECIFICATIONS
Where to buy?
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| Description | | Group | Sort of | | Type | semi iceberg | | Maturation | early maturing | | Purpose | Universal | | Growing area | Ukraine, Moldova | | Taste quality | other | | Commercial quality | high , | | Resistance to diseases | to bolting | | Stability | excessive sproutingcold resistance | | Features farming | | The period from germination to technical ripeness | 50 - 60 days | | Growing up | open ground / greenhouse | | Seeding | April-August | | Scheme sowing | the distance between plants 20 cm . Between rows 25 cm | | Drilling depth | 1 - 1.5 cm | | Harvest time (months . ) | May-September | | Recommended planting | to keep getting fresh herbs, salad seeded every 10 - 15 days | | Features | cold-resistant culture, unpretentious, prefers neutral or slightly acidic soil | | Recommended thickness | 0.3 g / m² | | Gardening | watering, fertilizing, soil loosening | | For a description of the fetus | | Color | light green | | Form | rounded-oval | | Kochan | a diameter of 10 - 15 cm | | Weight | 200 - 240 g | | Plant | | Sheet socket | average | | Leaves | crunchy, dense, sweet, juicy, succulent, without bitterness |
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Calculator for Culture Lettuce
Numeric filters
| 50 |
Ripening |
60 |
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| Days |
| 200 |
Weight |
240 |
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