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Description Beet Nohovski
Recommended forstorage, fully or juices and baby food, beam production . a rosette of leaves is half . The leaves are large, light green, darkening the end of the growing season, oval, with a bright anthocyanin color of the veins, with a medium wavy edge . root crop rounded, dark red, flat . Flesh is dark red, very tender and juicy . root cropfully immersed in the soil or on the three-quarter length, well pulled out . Mass root 150 - 377 g .
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| Requests SPECIFICATIONS Where to buy? | |
|---|---|
| Description | |
| Group | Sort of |
| Manufacturer | Ukraine, Moldova, Russia |
| The distinguishing feature is | good keeping quality |
| For fodder | not used |
| Maturation | early maturing |
| Purpose | fresh and processed |
| Growing area | Ukraine, Moldova, Russia |
| Taste quality | good |
| Commercial quality | high |
| Resistance to diseases | disease-resistant |
| Stability | ingrown flower shoots in the first year of vegetation |
| Features farming | |
| The period from germination to technical ripeness | 70 - 100 days |
| Growing up | outdoor / indoor |
| Seeding | April |
| Scheme sowing | rows with row spacing of 45 cm |
| Drilling depth | 2 - 3 cm |
| Harvest time (months . ) | August |
| Recommended planting | favorable for the growth of roots temperature 15 - 23 C |
| Features | demanding to light, soil moisture |
| Plant care | timely watering, fertilizing, soil loosening |
| Productivity | |
| Total | 3 - 8 kg / m 2 |
| Features | high yield |
| Root | |
| Color | maroon |
| Form | round |
| Immersed in the soil | part 1/2 |
| Flesh | dark red, juicy, sweet, sugary |
| Weight | 150 - 377 g . |
| Recommend | |
Calculator for Culture Beet
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| m² | Weaving | hectare | |||||
| Results | |||||||
| 0 - 0 kg. | 0 - 0 kg. | 0 - 0 tons | |||||
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| m² | Weaving | hectare | |||||
| Results | |||||||
| 0 - 0 gram | 0.2 - 0.3 kg. | 0 - 0 kg. | |||||
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| m² | Weaving | hectare | |||||
| Results | |||||||
| 5.5 - 6 gram | 40 - 50 gram | 55 - 60 kg. | |||||
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| m² | Weaving | hectare | |||||
| Results | |||||||
| 400 - 600 pcs | 40 - 40 thous. pieces | 4000 - 6000 thous. pieces | |||||
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| gram | kg. | ton | |||||
| Results | |||||||
| 40 - 55 thous. pieces | 40000 - 55000 thous. pieces | 400000 - 550000 thous. pieces | |||||
Purpose
beam production
canning
cooking
cutting
diet food
freezing
fresh
long storage
pickling
processing
stern
storage
universal
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