Beet Monica
Recommended for use in cooking, for canning, freezing and winter storage . Is middle . Seeded . A rosette of leaves is half . The leaves are oval, green, medium-bubble, wavy edges average . The stalk on the underside of purple . Root crop rounded, head of cork weak, rings mild . The flesh is purple . Mass root of 225 - 365 g . Taste good quality . The drysubstance 13.7 - 15.8%, total sugar 9.9 - 12.4% . Trading yields 276 - 531 kg / ha, at the level of the standard Bordeaux 237 . maximum yield 617 t / ha (Tambov) . The output of marketable products 84 - 95% .
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Beet
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