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Beet . yield up to 7 kg / sq m . m . To open ground . Terms of maturation: is middle, from germination to technical maturity passes 69 - 99 days . Root flat and round-flat, weighing 167 - 385 g, the skin is dark red . Flesh is dark red with a touch of burgundy with blackish rings . Taste great . Root is very aligned with good keeping quality . Resistance: relatively cold-resistant, resistant to ingrowth of flower shoots in the first year of vegetation . For the use of the autumn-winter period . One of the best varieties of beets in taste . Perfect for all kinds of home cooking . Due to the dark fleshespecially good in the Borscht, beetroot, for juices . Due to resistance to ingrowth of flower shoots in the first year of vegetation can be used for a winter crop .
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Requests SPECIFICATIONS Where to buy? | |
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Description | |
Group | Sort of |
Features | characterized by high taste, good keeping quality during storage |
For fodder | not used |
Maturation | middle |
Purpose | for all kinds of home cooking |
Growing area | Ukraine, Moldova, Russia |
Taste quality | other |
Commercial quality | high |
Resistance to diseases | ingrown flowershoots in the first year of vegetation, with respect to Cercospora |
Features farming | |
The period from germination to technical ripeness | 69 - 99 days |
Growing up | outdoor |
Seeding | end of April and beginning of May |
Scheme sowing | in rows with aisles of 25 - 30 cm and the distance between seeds 7 - 10 cm |
Drilling depth | 2 - 4 cm |
Features | responsive potash fertilizers, ash . On heavy soils it is necessary to grow onridges |
Plant care | inter-row hoeing, weeding, thinning seedlings |
Productivity | |
Total | 2.9 - 7.0 kg / m 2 |
Root | |
Color | dark red , |
Form | flat and round-flat |
Flesh | dark red with a touch of burgundy with blackish rings |
Weight | 167 - 385 g |
Recommend | |
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m² | Weaving | hectare | |||||
Results | |||||||
0 - 0 kg. | 0 - 0 kg. | 0 - 0 tons |
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m² | Weaving | hectare | |||||
Results | |||||||
0 - 0 gram | 0.2 - 0.3 kg. | 0 - 0 kg. |
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m² | Weaving | hectare | |||||
Results | |||||||
5.5 - 6 gram | 40 - 50 gram | 55 - 60 kg. |
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m² | Weaving | hectare | |||||
Results | |||||||
400 - 600 pcs | 40 - 40 thous. pieces | 4000 - 6000 thous. pieces |
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gram | kg. | ton | |||||
Results | |||||||
40 - 55 thous. pieces | 40000 - 55000 thous. pieces | 400000 - 550000 thous. pieces |
beam production
canning
cooking
cutting
diet food
freezing
fresh
long storage
pickling
processing
stern
storage
universal
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