Garlic Paris

Middle-Grade: vegetation period 108 - 112 days . 100% plant matures . Arrows not grown at the autumn planting . Propagated teeth . The leaves are dark green, waxy film medium . Bulbs dense, rounded andround-flat (subscript 0.7 - 0, 9) . Painting of external scales dry white with a slightly creamy streaks . Dry scales 3 - 4 . In the bulb 9 - 16 cloves arranged eccentrically on the Donets . commodity weight bulbs 26 - 30 g . Teeth simple, flesh is firm. External teeth are large, inner smaller, smoother . Coating dry scales cloves cream, pulpclove slightly creamy . Zubki tightly attached to Dontsov that contributes to the high keeping quality during storage . The chemical composition of pulp cloves: Solids 40.3 - 41.0%, sugar (soluble carbohydrates) 20.0 - 29.0%, ascorbic acid - 7.5 - 13.5 mg% . Taste spicy, use the variety universal . Keeping quality and portability high . Yields under irrigation 7 - 9 t / ha . Heading 92 - 94% . During storage defeat Fusarium rot 1 - 2% . Sort perspective, passes the state test .