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Description Borage (borage) April

Replacing the salad cucumber until it ripened . Lovely honey . Annual cold-resistant plant of the family Boraginaceae height of 40 - 60 cm . The leaves are large, oval-shaped, in adult plantspilous pubescent . borage prized for early greens, rich in vitamins, tannic and mucous substances, organic acids and saponins . Young leaves taste like cucumber plants, they are added to salads and sauces . They are part of the recipe refreshments, and flowers added to the vinegar to flavor . In folk medicine, borageused in neurasthenia as a sedative and as a diuretic and diaphoretic. Regular consumption of borage helps to improve the overall condition of the body and recuperation .

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Description
GroupSort of
PurposeUniversal
Growing areaUkraine, Moldova, Russia
Stabilitycold-resistant
Features farming
Growing upoutdoor
SeedingApril-May, September-October
Scheme sowingrows with a distance of 25 - 30 cm, 8 - 10 cm between plants in a row
Drilling depth1.5 - 2 cm
Harvest time (months . )September
Recommended thickness2.5 - 3 g / m 2
Plant careis watering, hoeing between rows, weeding . In Phase 2 - 3 true leaves the plants thinned to 8 - 10 cm apart
Plant
The height of the bush1 m
Containsvitamin C, provitamin A, vitamin F,resin and fatty acids, a large number of mineral salts
Maturation

early maturing
middle
Maturation

early maturing
middle
Growing

indoor
outdoor
Purpose

home cooking
universal
Group

sort of
Resistance

cold-resistant
Fragrance

cucumber
weak