Description Beans Yellow
Curly beans . Needs support . juicy Beans have very high nutritional value and medicinal properties . parchment layer and fiber in beans is absent . Taste qualities are excellent . In the fooduse unripe beans (scapula) and immature seeds in fresh form, as side dishes, main dishes, for pickling and freezing .
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Description Group Sort of The distinguishing feature is high yield View sugar Maturation early maturing Purpose Universal Growing area Ukraine, Moldova, Russia Taste quality good Commercial quality high Resistance to diseases disease-resistant Description of the bean The length of the pod 11 - 13 cm Diameter pods 1.5 - 2 cm In the seed pods 4 - 10 Parchment layer no Grain no Weight of 1000 seeds 320 - 370 g Weight bean 5.1 - 5.5 g , Contains amino acids , Features The beans are juicy, have very high nutritionalqualities and healing properties Features farming Growing up outdoor Seeding in late May - early June Scheme sowing 40 x 10 cm Drilling depth 3 - 4 cm Harvest time (months . ) July-August Recommended planting seeding rate per hectare 80 125 kg Features sowing seedlings into individual pots in early May, planting seedlings in open ground in early June Recommended thickness 30-35 pieces per square meter , Gardening for good growth and abundantfruiting plants need timely watering, regular weeding, hoeing and fertilization Plant The distance from the tip of the lower bean to ground 1.3 cm Each sinus 3 - 10 Features Needs support Productivity During the growing season 12 t / ha
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