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Description Beans Nomad
Middle-from germination to technical maturity of 55 - 65 days . climbing plant, up to 2 m, beans long sword -shaped 16 - 18 cm .
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| Description | | Group | Sort of | | View | sugar | | Maturation | middle | | Purpose | Universal | | Growing area | Ukraine, Moldova, Russia | | Taste quality | good | | Commercial quality | high | | Resistance to diseases | disease-resistant | | Stability | anthracnose | | Description of the bean | | In technical maturity painting | light green with a faint purple pattern | | Color | Figure mottled pale purple | | The length of the pod | 16 - 18 cm | | Diameter pods | 1.5 - 2 cm | | In the seed pods | 4 - 10 | | Parchment layer | no | | Grain | no | | Weight of 1000 seeds | 320 - 370 g | | Weight bean | 5.1 - 5.5 g | | Contains | 8.5 - 10% dry matter, 1.7 - 2% of sugar, 18 - 21 mg% of vitamin C , | | Features farming | | The period from germination to technical ripeness | 55 - 65 days | | Growing up | outdoor | | Seeding | in late May - early June | | Scheme sowing | 40 x 10 cm | | Drilling depth | 3 - 4 cm | | Harvest time (months . ) | July-August | | Recommended planting | seeding rate per hectare 80-125 kg | | Features | sowing seedlings into individual pots in early May, planting seedlings in open ground in early June | | Recommended thickness | 30-35 pieces per square meter , | | Gardening | for good growth and abundantfruiting plants need timely watering, regular weeding, hoeing and fertilization | | Plant | | Height (cm) | up to 2 m | | Features | climbing plant | | Productivity | | During the growing season | 1.5 - 2.0 kg / m 2 . |
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| 55 |
Ripening |
65 |
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| Days |
| 5 |
Weight |
6 |
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| 1 |
Productivity |
2 |
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